Overview
Sous Chef, Village Pub, East Clandon, Surrey
Salary: £36,000–£39,000 + Tronc (£6–8k per annum)**
Live-in accommodation available
Are you a passionate Sous Chef looking to join a high-quality, food-led pub?
Join a characterful village pub set in the Surrey Hills, surrounded by scenic countryside and just a short drive from Guildford. The pub is loved for its fresh, seasonal menus, welcoming service, and relaxed yet refined atmosphere.
What makes our client special
- Our client operates a vibrant pub in a sought-after Surrey village.
- The kitchen serves dishes made entirely from fresh, seasonal ingredients.
- Guests enjoy modern pub classics, creative specials, and well-crafted desserts.
- The pub attracts locals, walkers, and destination diners alike.
Role: Sous Chef
You’ll play a key role in supporting the Head Chef and leading the kitchen team to deliver consistent, high-quality food.
What you will do
- Support the Head Chef in all aspects of kitchen operations.
- Lead shifts and manage the team when required.
- Ensure top standards of presentation, taste, and service.
- Contribute to menu planning and development.
- Manage ordering, stock, and kitchen cleanliness.
What we’re looking for
- An experienced Sous Chef or ambitious Junior Sous.
- Proven background in fresh, gastro-style cooking.
- A strong communicator who works well under pressure.
- A genuine passion for honest food and teamwork.
Why you’ll love it
- Live-in accommodation available.
- Creative input into menus and specials.
- Supportive, friendly management team.
- Beautiful countryside location close to Guildford.
- Real opportunities to progress within the business.
Apply today for more information.
Job Tenure: Permanent
