Overview

Facilities Director- Restaurants

New Jersey

$100,000-120,000

My client is an amazing brand that is true to its family style, close knit team environment. They are looking for a Facilities Director to help oversee general facilities maintenance across existing sites.

Key Responsibilities:

  • Oversee all restaurants maintenance
  • Develop relationships of existing suppliers and seek out new suppliers
  • Multiple task delivery of shop fitting and financial control
  • Ensure all legislative requirements fulfilled (H&S, building approval etc)

Key Requirements:

  • Previous experience in a similar role, hospitality experience is essential
  • Managed project sizes upwards of $20M
  • Experience with cooking equipment repairs
  • EPA or HVAC/R license
  • Ability to work to own initiative and multi-task
  • Technical background with client interfacing skills
  • Effective organisational skills and the ability to prioritize workload

If you are interested in above, please send your resume to sharlene@corecruitment.com today! 

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Job Tenure: Permanent

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