Overview
Restaurant Manager
Salary: $50,000 – $65,000
Location: Miami, FL
I am working with a client who is looking for their next Restaurant Manager. They are a small, but successful restaurant group. This is a great opportunity for someone looking to be part of a successful team and work with them to help lead the restaurant operations!
Responsibilities:
* Assist the General Manager with daily restaurant operations.
* Oversee the front of house team.
* Collaborate with both front and back of house teams.
* Foster a strong sense of team spirit.
* Maintain high service standards.
* Train and support staff members.
* Ensure adherence to brand standards.
* Ensure guests enjoy an exceptional dining experience.
Key Requirements:
* Minimum of 2 years’ experience in a similar role, ideally in a fast-paced restaurant.
* Passionate about hospitality and dedicated to providing an exceptional guest experience.
* Bilingual in Spanish is a big asset!
* Excellent communication and organizational skills.
* Proven leadership abilities and strong team management skills.
* Ability to handle multiple tasks and work efficiently under pressure.
If you’re interested in this opportunity, please send your resume to Ashley today!
COREcruitment are experts in recruiting for the service sector. We currently have live roles across the UK, Middle East, Europe, North America, Southeast Asia, Africa and Australia. To view other great opportunities please check out our website at www.corecruitment.com
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